Couscous with Fruit and Herbs

Name: Couscous with Fruit and Herbs
Prep time: 5 min
Cook time: 10 min
Ingredients: 2.5 cups water; Salt (to taste); 2 cups Israeli couscous; 0.25 cup olive oil; 1 lemon (juiced); Pepper (to taste); 0.25 cup dried apricots (quartered); 0.25 cup dried cranberries; 0.25 cup fresh parsley (finely chopped)

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