Roasted Cauliflower with Pine Nuts

Name: Roasted Cauliflower with Pine Nuts
Prep time: 10 min
Cook time: 35 min
Ingredients: 2 heads cauliflower (cut into florets, washed and dried); 0.25 cup olive oil; 0.5 teaspoon za'atar; 0.5 teaspoon garlic powder; 0.5 teaspoon onion salt; Salt (to taste); Pepper (to taste); 0.25 cup pine nuts; 0.5 lemon (juiced); Kale (shredded); Canned chickpeas (drained and rinsed); Avocado; Sweet potato tortilla chips (crushed); Zucchini Circles (half of recipe); Za'atar Yogurt Sauce; Fresh lemon juice

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Filed Under: Adulting Nutrition Weekly Menus

Zucchini Circles

Week 9